xiang lin tou, 香
Translated by: Joe Hing kwok Chu 朱興國編譯
The Panel on Dietetic Products, Nutrition and Allergies of
European Food Safety Authority concludes that ‘Morinda
citrifolia (Noni) fruit puree and concentrate as novel food ingredients’ under the specified conditions are considered
safe for the general population. However the Panel considers that the increasing number of
case reports might indicate that some individuals have
a particular sensitivity for hepatotoxic effects to noni fruit
Noni fruit (and its products) are listed by the U.S. State Food
and Drug Administration (FDA) as toxic items. There are reports that: (1) those with renal dysfunction had higher chance for renal
damage. (2) more cases of acute hepatitis have been reported after
consumption of noni products.
得出結論認為諾麗諾麗果漿和濃縮新型食品 對於一般人群，在特定條件下被認為是安全的。 然而，小組認為，越來越多的病例報告可能表明，
 BMC Complement Altern Med. 2012 Aug 22;12:134. doi: 10.1186/1472-6882-12-134.
 Int J Biochem Cell Biol. 2004 Aug;36(8):1440-6.
 参考文献 〔有用事典〕 ７７1 〔花木〕 １９２(日文) (in Japanese)
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