藥方名: 蔥豉桔梗湯《來源通俗傷寒論》

蔥白10克桔梗5克淡豆豉15克梔子9克薄荷葉5克連翹6克甘草3克鮮淡竹葉12克
水煎2次作2次服，1日服2劑。

主治：

退熱，抑制病毒，細菌。

用於急性氣管炎，流行性感冒，見發熱惡風，咳嗽，心煩，口渴，舌尖紅赤，苔薄白，脈浮數者。

A manuscript... writing, translating and proofreading in progress

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Last update: Mar 26, 2011; 2:00 p.m. LAH