Get 3 packages. Use one package per cooking.
(Use the cheaper kind of ginseng which is the Jilin ginseng.)
The recipe:
Make soup with 2 to 3 lbs of pig feet.
Simmer or double boiled for a few hours until
the pig feet pieces are very tender.
I used to cook them all day, 12 hours in double boiler.
Use one package every 3 to 4 days.
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Get 4 packages. Use one package per day.
Add about 2 quarts of water and simmer for
45 minutes. Make into 3 serving and use as tea.
The small packet is netmeg. If the body is too hot cut down the amount.
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Get 5 packages. Use one package per day.
Add about one and a half quart of water and simmer for
45 minutes. Make into 3 serving and use as tea.
朱興國付 650 368 1613