Get 3 packages. Use one package per cooking.

(Use the cheaper kind of ginseng which is the Jilin ginseng.)

The recipe:

黃耆熟地黃 各 24克,

昆布, 吉林人參當 歸 各15克 ,

柴胡, 絲瓜絡 各9 克 ,

川 芎枸 杞通草王不留行 各 6克 。

 

Make soup with 2 to 3 lbs of pig feet.

Simmer or double boiled for a few hours until

the pig feet pieces are very tender.

I used to cook them all day, 12 hours in double boiler.

Use one package every 3 to 4 days.

 

 

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Get 4 packages. Use one package per day.

Add about 2 quarts of water and simmer for

45 minutes. Make into 3 serving and use as tea.

15 g, 茯苓 12 g, 骨脂 10 g,

吐絲子 12 g,   12 g, 吴茱萸 10 g,

五味子 6 g,   肉荳蔻 2 g (另包).

The small packet is netmeg. If the body is too hot cut down the amount.

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Get 5 packages. Use one package per day.

Add about one and a half quart of  water and simmer for

45 minutes. Make into 3 serving and use as tea.

 

炙 甘 草  15 g ,  大 棗  40 g  ,  浮 小 麥  38 g ﹐ 

 夜 交 藤 10 g ﹐柏 子 仁  10 g  。
 

朱興國付 650 368 1613