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Qi
Cultivation Workshop
By:
Joe Hing Kwok Chu
Food and
qi.
Tai Ji Quan (Tai chi Chuan), a
short form, good for stress reduction and balance.
Eight Section of Silk (Eight Pieces
of Brocade) is general health maintaining qigong.
Guo Ling qiqong which is a popular
qigong program used in conjunction with traditional cancer therapy
in China.
Sitting Meditation of Tibetan
Tantric Buddhism, called seven branch sitting method, good for calming
the mind, and is the foundation for enlightenment.
Five
Animal Play Qigong.
Wu Huan Gong (Five Ring Training)
good for improving and maintenance of memory for middle age to senior
people.
Tentative schedule: Friday
10/20/2000
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Time |
Subjects |
Remarks |
| Fri |
4:00 p. |
self introduction; introduction of taiji quan |
various school of taiji quan (tai chi chuan) |
| |
5:00 p.-5:30 p. |
taiji quan (tai chi chuan) |
short form, stress reduction and balance |
| |
6:00 p. |
Dinner |
|
| |
7:00 p. |
meditation after eating |
sitting meditation for after meal |
| |
8:00 p. |
taiji quan |
review and continue |
| |
9:00 p. end |
taiji quan |
|
| Sat |
7:00 a- |
guolin walking qigong |
outdoor |
| |
8:00 a. |
Breakfast |
|
| |
9:00 a. - |
seven branch sitting |
Tantric meditation |
| |
10:00 a. end |
seven branch sitting |
Tantric Buddhism meditation |
| |
11:00 a. |
hiking or swimming |
free activities |
| |
12:30 noon end |
hiking or swimming |
free activities |
| |
1:00 P |
Lunch |
|
| |
2:00 p. |
meditation after eating |
sitting meditation for after meal |
| |
3:00 p. |
five animal play |
|
| |
4:00 p. |
hiking or swimming |
free activities |
| |
5:30 p. end |
hiking or swimming |
free activities |
| |
6:00 p. |
Dinner |
|
| |
7:00 p. 7:45 p |
eight section silk |
|
| |
8:15 p. |
wu huan gong (five ring) |
|
| |
9:00 p. end |
wu huan gong (five ring) |
|
| Sun |
7:00 a. |
guolin walking qigong |
outdoor |
| |
8:00 a. |
Breakfast |
|
| |
9:00 a. |
review |
|
| |
10:00 a. |
review |
|
| |
11:00 a. |
wu huan gong (five ring) |
|
| |
12:00 a. |
review |
|
| |
1:00 p. |
Lunch |
|
| |
2:00 p. |
leaving |
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